Ingredients:

2 mangoes, peeled and diced
1/2 cup chopped onion
2 cloves of garlic, minced
Juice from 1/2 of a lime
Big pinch of salt
1/2 spoon of KANKUN® HABANERO SAUCE

Preparation:

Preheat oven to 425ºF.
Arrange the mangoes, onions, and garlic on a baking sheet.
Sprinkle with salt, spray with cooking spray, and toss to combine.
Roast for 25 minutes, until the onions are tender .
Add 1/2 spoon of KANKUN® HABANERO SAUCE and mix well.
Rest it for 10 minutes.

Place the roasted mango mixture in a food processor taste it add more Kankun® Habanero sauce if desired.
Squeeze the lime juice in and add another big pinch of salt.
Pulse to desired consistency.

Makes 1 1/4 cups, or 10 2-tablespoon servings.

 

 

 

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