Sunshine, family and deliciously marinated meat cooking on the BBQ are all things that remind Rolando of his childhood growing up in Mexico. During the summer his whole family would gather together, cook together and eat together. Laughter would fill the air that was spiced with chilli and charcoal and the barbecues would go on deep into the balmy Mexican nights.
It is not surprising then, that as soon as the clouds begin to clear and the sun starts to shine here in the UK, Rolando can’t wait to dust off the BBQ and get cooking up a Kankuntastic feast. He created a delicious meat marinade that recreates the flavours that he remembers from those summer days in Mexico and the Kankun hot sauces can add a zing to any grill, whatever the weather.
So why not impress your friends with something different this summer? Kankun’s marinade makes your BBQ meat succulent, smoky and spiced with chipotle. We guarantee that your guests will be asking for your secret! You could also mix a dollop of mayonnaise with a few drops of our Kankun Mexican chipotle sauce to make a delicious addition to any burger or hot dog. There really are so many ways that you can let our Mexican flavours heat up your summer.
Fun fact: In 2006 the UK superseded Germany as the most barbecuing nation in Europe, hosting 110 million barbecues every year!
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