Make your tuna sandwich zing Although summer officially starts in June, there is something about May that creates that summertime feeling in the UK. Maybe it is the sunshine, the flowers in bloom and the days getting longer. It may also stem back to the tradition of dancing round the maypole, saying goodbye to winter and welcoming in the summer planting season.

Here at KanKun HQ, we have been enjoying seeing the sun peeking through the clouds and feeling London heating up around us. We just can’t help thinking that it is picnic time, but as always, we imagine everything with a little Mexican touch. In fact, we think that your picnic basket isn’t complete without a bottle of KanKun hot sauce or two. Here are just a few suggestions of how to add a little Mexican heat to your picnic.

  Make your tuna sandwich zing
Guacamole is always a favourite at a picnic. Give yours a little touch of something special
fresh summer coctail in ice by cucumber
Refresh yourself with our Tequila and Cucumber cocktail with a spicy twist


We would love to hear how you add a little Mexican touch to your picnic. Send us a tweet with your favourite recipes #KANKUNPicnic.