Warming Mexican Twist
What is better than a warm fire and a plate of comfort food on the cold winter meals, that’s why we have brought you simple tips to add a Warming Mexican Twist on some of your favourite dishes!
What is better than a warm fire and a plate of comfort food on the cold winter meals, that’s why we have brought you simple tips to add a Warming Mexican Twist on some of your favourite dishes!
Hello October! The onset of autumn, shouldn’t be met with a lament for the halcyon days of summer. It is a time to enjoy the warm and cosy dinners among friends and family. Try one of this yummy recipes with the Mexican twist, carefully made by KanKun Monthly Guest Blogger: Mouthful of Mark– Mark Popkiewicz-”
London Cocktail Week is an unrivalled celebration of our capital’s fantastic cocktail culture and a chance to bring the art of mixology home with a KanKun kick.
The Mexican Independence Day is coming to help you swing your mood into a colourful, delicious and vibrant Mexican Fiesta with cocktails and great recipes.
KanKun Sauces were named after Cancun city (Quintana Roo), one of Rolando’s childhood holiday. “I expended wonderful holidays with my brothers and parents in Cancun. Cancun means to me: good food, smiles, sunny, beach, holidays, happiness, chill, freedom, all the great things you can get from a great holiday. Hence I named my Mexican sauces KanKun after Cancun”, says Rolando