Fish Green Curry with Kankun™ Mexican Mole Green
Fish Green Curry, is a fresh, flavoursome nutritious meal. The green Mexican mole is the secret to the success of this recipe. We promise it takes the fish to a delicious heaven.
Fish Green Curry, is a fresh, flavoursome nutritious meal. The green Mexican mole is the secret to the success of this recipe. We promise it takes the fish to a delicious heaven.
This is a Mexican twist on a British classic. The mole gravy has a nice chocolatey flavour which goes really well with the coriander and chilli in the batter and combined with the sausages delivers a piñata of flavours in your mouth. This is a recipe courtesy of Mouthful of Mark.
This is a take on the traditional chilli con carne, but spice it up using Mexican Mole. This is the new food trend in the UK and is a real crowd pleaser as the different spices along with the mole and habanero really give a depth of flavour.
Sopes are such a fun food and can be topped with nearly anything. Today we have prepared delicious shrimps cooked in KANKUN Mexican poblano mole.
This is a fresh, flavoursome, nutritious meal. The green Mexican mole is the secret to the success of this recipe, and we promise it takes the fish to a delicious heaven.
It is Breakfast time! – Start your day in an indulgent way with this all-star, easy-to-follow Huevos Rancheros with Mole recipe.