Chef Omar Romero Quezada
Born in Mexico City, Chef Omar discovered his passion for cooking at an early age whilst watching his grandmother preparing traditional Mexican dishes.
Pulled Pork Bao
Super tasty and contemporary snack inspired by Chef Omar that celebrates the edgier street food traditions of Asia and his native Mexico.
Ahiru Tamal with Umeboshi Chipotle Sauce
The chipotle sauce from KANKUN has a little hint of smokiness where still spicy that just compliments really well with this tamal dish.
Mexican Tamales
Tamales are a traditional Mexican dish made of masa, which is steamed or boiled in a leaf wrapper and the wrapping is discarded before eating.