If you are fun of Mexican Carnitas or the traditional pitas this Chiptole Pork Pitas recipe is for you! You can be sure, the earthy smoky chipotle enhances the juices and flavour of the pork while helping to softener the meat. Recipe courtesy of a Mouthful of Mark.
This fresh and vibrant Long Verdita is a spicy cocktail that has authentic and fresh flavours of pineapple, mint, coriander and KANKUN Jalapeño sauce.
This pomegranate smoky cocktail will blown your mind away, it is a well balance creation and if you like smoky, this cocktail is definitely for you!
A good Bloody Maria Cocktail makes everything much better and we’ve switched it up with tequila and an eye-opening dose of KANKUN Habanero sauce.
Sopes are such a fun food and can be topped with nearly anything. Today we have prepared delicious shrimps cooked in KANKUN Mexican poblano mole.
This is a recipe for the classic Spanish tortilla with the Mexican twist. Enjoy the flavour combination of the potatoes and the punchy chilli sauce.