This is a Mexican twist on a British classic. The mole gravy has a nice chocolatey flavour which goes really well with the coriander and chilli in the batter and combined with the sausages delivers a piñata of flavours in your mouth. This is a recipe courtesy of Mouthful of Mark.
If you are an adventurous foodie and would like to go Mexican on your pizza, this is an alternative that really works well and will wow your friends and family. This recipe is courtesy of Mouthful of Mark.
This is a take on the traditional chilli con carne, but spice it up using Mexican Mole. This is the new food trend in the UK and is a real crowd pleaser as the different spices along with the mole and habanero really give a depth of flavour.
This is a Mexican twist recipe on the tradition plain mushrooms recipe, they go with so many different dishes, we promise it will go super well with the Sunday fry up. This a recipe courtesy of Mouthful of Mark.
If you are fun of Mexican Carnitas or the traditional pitas this Chiptole Pork Pitas recipe is for you! You can be sure, the earthy smoky chipotle enhances the juices and flavour of the pork while helping to softener the meat. Recipe courtesy of a Mouthful of Mark.
Lime and Jalapeno make a terrific marinade for spicy chicken kebab. Simply delicious and perfect treat for the summer evening, brunch or party. Recipe by Feasting is Fun blogger.